I’m the baker behind Savvy Cakes Collective and these are the original recipes I’ve been using (and obsessing over) for years and years. From fluffy vanilla cake to silky Swiss meringue buttercream, each one has been tested, tweaked and totally loved.

These aren’t just any recipes, they’re the ones that have helped me build a biz, teach classes and sell out market stalls.

So whether you're here for the classics or something fancy for your next bake, you’re in good hands. Have fun, make a mess and bake your heart out!